Photo from This Silly Girl's Kitchen |
It was an easy grill and turned out quite flavorful. I'd do this one again if I didn't have so many others to try.
Asian Steak Skewers
Recipe from Thissillygirlskitchen.com
Serves 4
- 3 T hoisin sauce
- 3 T white wine
- 1/4 c soy sauce
- 1 tsp barbeque sauce
- 2 green onions chopped
- 2 cloves garlic minced
- 1 T minced fresh ginger root
- 1 1/2 pounds flank steak
Cut steak on the bias super thin. Place in a ziplock bag. Mix the remaining ingredients together and pour over steak. Marinate for at least 2 hours. Place on skewers. Grill over high heat (charcoal preferred) for 3 minutes on each side or until desired doneness. Serve and enjoy!
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