I needed a quick veg tonight to go along with my chicken. I dug through the crisper and found some green beans that I forgot I bought, but were still good.
Then I had to scramble and find a recipe to make them with ingredients I have. This recipe was top on my list.
Parmesan Roasted Green Beans
Recipe from Lemon Tree Dwelling
Serves 4
- 1 lb. fresh green beans
- 2 T olive oil
- 2 T grated parmesan cheese
- 2 T panko bread crumbs
- 1/2 tsp kosher salt
Preheat oven to 400 degrees.
Combine all ingredients in a large mixing bowl; toss to coat.
Spread green beans on a large rimmed baking sheet.
Roast for 15-20 minutes; stirring halfway through.
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